If you're a pizza lover in Detroit, you've undoubtedly heard of Michigan & Trumbull Pizza. This pizzeria has become a local favorite for its unique pies that blend traditional Detroit-style pizza with inventive toppings and creative combinations.
Michigan & Trumbull Pizza has a fascinating history, as it started out as a pop-up restaurant before becoming a brick-and-mortar location in the historic Corktown neighborhood.
One of the things that sets Michigan & Trumbull apart is their commitment to using high-quality, locally sourced ingredients. They make their own dough in-house and use toppings like locally made sausage and fresh produce from Michigan farms.
Michigan & Trumbull's owners Kristen Calverley and Nate Peck recently announced that they will be moving to a larger space this summer. The new space will feature more seating and a larger kitchen, which means they can make more pizzas and invite more visitors to dine in.
If you haven't tried Michigan & Trumbull Pizza yet, be sure to check them out before they move! Their current location at 1441 W. Elizabeth St. is open Wednesday through Sunday from 4 p.m. to 9 p.m. You can also follow them on Instagram at @michiganandtrumbull or on Facebook at Michigan & Trumbull.
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